Item type |
紀要論文 / Departmental Bulletin Paper(1) |
公開日 |
2023-03-02 |
タイトル |
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タイトル |
サルナシ果実に含まれるアクチニジン様酵素の精製 |
タイトル |
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タイトル |
Purification of Actinidin-like Enzyme in Actinidia arguta Fruits |
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言語 |
en |
言語 |
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言語 |
jpn |
キーワード |
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主題Scheme |
Other |
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主題 |
サルナシ|アクチニジン様酵素|プロテアーゼ|アイソザイム |
キーワード |
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言語 |
en |
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主題Scheme |
Other |
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主題 |
Actinidia arguta( Hardy kiwifruit)|Actinidin-like enzyme| Protease| Isozyme |
資源タイプ |
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資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
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資源タイプ |
departmental bulletin paper |
ID登録 |
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ID登録 |
10.18998/00001451 |
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ID登録タイプ |
JaLC |
著者 |
西山, 一朗
福田, 哲生
末澤, 克彦
NISHIYAMA, Ichiro
FUKUDA, Tetsuo
SUEZAWA, Katsuhiko
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抄録 |
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内容記述タイプ |
Abstract |
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内容記述 |
Actinidia arguta fruit, known as ‘hardy kiwifruit’ or ‘baby kiwifruit’, contains a large amount of protease similar to actinidin which is found in the fruit of kiwifruit. In the present study, the actinidin-like enzyme was purified from ‘Mitsuko’ fruit, and the physico-chemical and enzymatic properties of the protease were compared to those of actinidin. Chromatographic and electrophoretic analyses have revealed that the major isozymes in the actinidin-like enzyme are different molecules from the actinidin isozymes A1 or A2. Moreover, the actinidin-like enzyme showed clear differences in substrate selectivity from actinidin. These results suggest the possibility that the actinidin-like enzyme in A. arguta fruit, which has conventionally been called actinidin, is a different kind of enzyme from actinidin in the fruit of kiwifruit. |
書誌情報 |
号 29,
p. 1-10,
発行日 2022-12-25
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出版者 |
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出版者 |
駒沢女子大学 学長 安藤嘉則 |
ISSN |
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収録物識別子タイプ |
ISSN |
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収録物識別子 |
1340-8631 |